Recent fooding & grill love

I’ve recently been craving both hot and cool all at once. This supper surely satisfies both!

I had some spicy onion strings with falafel, tzatziki, and cucumber sticks.

Homemade tzatziki was pretty watery, but that made it easier to dip everything in it!

Homemade falafel was surprisingly easy to make (used a mix) so it was just add water and wait (kinda like matzoh balls)

Spicy onion strings also come together in a snap. These guys are addictive!

Also gotta give a shout out to my grill, sure he might be introducing carcinogens directly to my gut, but it hurts so gooood!

Still trying to think of a name for him, any suggestions?


About Helen

I am a student at the University of Pennsylvania Graduate School of Education. I love teaching and learning alongside my students. When I'm not in the classroom I'm exploring Philadelphia. I also like knitting, baking, crafting, reading, running, cooking, and brewing beer. I have a one-eyed dog, and Ms. Frizzle is my hero.
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